CHIA PUDDING
- Kate Osborne
- Jun 25
- 1 min read
For a quick breakfast or snack that is anti inflammatory, slow releasing and packed with soluble fibre. Chia Pudding is a winner!
4 Tablespoons of chia seeds
1 cup of milk (dairy or almond, hemp or pea milk)
1 teaspoon of cinnamon powder
Mix together and leave for at least one hour - stir out any lumps
Top with berries, kiwi and a dollop of peanut butter

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